The Best Cafés in North Sydney

If you want a swim with your breakfast, head to the poolside cafe at Andrew Charlton for the perfect sun-soaked feed. If you're headed south, make sure to stop past Zimzala. While the menu's quality ingredients and innovative dishes are a huge attraction, it's the view that is the true highlight. With baby pink interiors like its name suggests, plus multicoloured beverage options and the prettiest pastel plates, this Waterloo hot spot is like one big photo opp. Serving up brunch seven days of the week, it's the ideal place to sit back, relax and indulge in a red velvet latte (yes, that's a thing).
The menu is a three-course offering that changes every single day, and usually features plenty of seafood—which is exactly what you want when staring out into the endless blue. Our harbour city is blessed with some of the world’s best harbour and ocean views, so a bunch of breathtaking north sydney cafe miller street waterfront restaurants are basically a given. My favourite is still their suhshimi - but their bento boxes are hard to go past as well. It’s Merivale's take on a luxe French restaurant and offers extravagant dishes like whole rock lobster, côte de boeuf, and two kinds of caviar.

This Surry Hills establishment offers a series of different experiences – kittens, movies, and even yoga – as well as coffee, of course, in 30-minute or one-hour stays. The staff are  very friendly and welcoming, the food is delicious, the coffee is... Sitting 18 storeys up with a spectacular and rare view across Surry Hills, Central Station, and the city—Kiln is Ace Hotel Sydney's rooftop dining destination. It's the hotel's crowning jewel, complete with retractable ceilings, glass walls, and chef Mitch Orr at the helm.
The preserved selection of the menu will feature fresh Australian seafood, cured and cooked in oil, such as Port Lincoln Berrima octopus and Espelette pepper. The mains are a range of must-haves, including Yellowfin Tuna Chateaubriand, garlic Warrigal greens, and Diane sauce. Brunch is an opportunity to re-introduce some of Josh’s favourites, such as St. Helens long spine sea urchin crumpet, the Ballina spanner crab croissant, and Manjimup Marron scrambled eggs. Some new ones include smoked Murray Cod bacon & maple pancakes and King George Whiting caesar salad. Fittingly named, this Crows Nest cafe and bar may be small in size but it’s certainly big in just about everything else!
But the food is equally delightful with an all-day menu, meaning you can order a decadent lobster roll at 9am if you so desire. We recommend, however, a classic croque monsieur with jamon serrano, gruyere and béchamel and a healthy dose of truffle shavings. First and foremost, our national cuisine of yes, brunch, should be respected in both form and flavour — with its presentation a very close second. Therefore we’ve compiled a list of some of the cutest & Instagrammable cafes across Sydney to not only please your followers but your tummy. These are the most satisfying and snap-worthy brunches the harbour city has to offer. We eat with our eyes — and Instagram — after all.

Arrive in our light-filled restaurant featuring an open kitchen – with charcoal josper and hearth. With its modern industrial vibe, this is your new get-up-and-go breakfast spot. We're almost certain you've already seen this all over your Instagram feed.
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Order at the counter, and sip your coffee of choice surrounded by lots of concrete, pylons and glass vessels filled with brews. Start your day the healthy way with the grain and chia bircher with rhubarb, seasonal fruits, nuts and sesame snaps, and at lunch, get stuck into a sanga like the roast pork with crackling, fennel, slaw and apple sauce. Take a wander through the archways and see the space that’s inspiring the greatest. Meet the crew and feel the hum of our thriving community. Get the right fit for your business and team, book a tour or contact us for information tailored to your needs. Basically, you want an office home that’s dedicated to enhancing the way you work.
A super hearty dish with the richness of the sausie and eggs is lightened by the herbs of the tart yoghurt and the  sweet tang from the currents. It's been on the menu for years and we'll be the first to revolt if it ever comes off. Check out the best new spots in Sydney to grab a drink.

Caffeine fiends on the Northern Beaches haven't had the best options in past. But now the Beaches is home to some top-notch coffee spots, including uber-cool roastery Coffee Supreme. You'll find its Sydney cafe and roastery in a former Brookvale warehouse, concealed behind a leafy facade and bright red roller doors. The space has plenty of natural light and has a fit-out that feels much like cafes found along the US West Coast. As you'd imagine, the coffee menu is extensive, with espresso, batch, cold brew, seasonal blends, and rotating single origins all on the cards.
An all-day Bondi coffee spot, restaurant and bar from Three Blue Ducks co-founder Darren Robertson. An all-day cafe serving familiar brunch classics in a heritage-listed sandstone building. There are usually meter parking spots nearby, lots of them at night, though it is quite pricey (about $17 for 2 hours). There's also a parking station under Luna Park, right next door. Seated at a waterside table with views of the Harbour and dining on superb dishes made this wedding anniversary celebration one to remember. Thank you to the chefs and waiters who all did a wonderful job.
Children love playgrounds… but as most mums probably agree, it’s that little bit more enjoyable when you’ve got a cappuccino in one hand as you push them on the swings. Unfortunately, the logistics of getting in and out of the car with kids in tow to buy a hot beverage verges on the impossible, so it’s handy to know what playgrounds have a cafe within a two-minute walk. We’ll start on the Lower North Shore, head north… and then across to the Northern Beaches (as there are some great options that way too!).

In the kitchen is Indian-born head chef Ahana Dutt, a former Firedoor chef whose resume also includes Taj Lands End and The Westin in Mumbai. Dutt's menu is nostalgic—dishes her mother used to make, prepared using techniques she learned at Firedoor and top local produce from the likes of Moonacre Farm and Newcastle Greens. From the team behind Loulou and The Charles, Poetica will be the newest addition to North Sydney's growing long lunch scene when it opens in September. Fire, wood, and charcoal are the heroes of head chef Connor Hartley-Simpson's menu, with hints of his impressive Michelin Star experience peppered throughout.
Most cafes don't require bookings, however at busy periods some cafes may get busy and you may not get a seat. Zebra Lounge is a Cafe & Bar restaurant nestled in the heart of Jacksons Landing in Pyrmont NSW. We cater for Breakfast & Lunch.We also have the space to hold functions of all kinds, weddings, parties. Saga is worth visiting for the outrageously beautiful cakes and pastries alone, but insane sandwiches are where it's at. Using only the best ingredients, GYG serves delicious, made-to-order Mexican food to suit every taste. Délisse's food is prepared fresh every morning with the best ingredients mostly coming from the market or from the country of origin. Situated on the water at Milsons Point, The Deck Sydney restaurant has stunning views of the Opera House, Harbour Bridge, Circular Quay, Botanical Gardens and the CBD.